Dear Chapatti Lover,
This is an exciting time for us over at Elephant Atta. We have been working hard to bring you more exciting chapatti ideas.
Have you seen our recently launched Twitter and Facebook pages? Be sure to take a look, ‘like’, ‘follow’, ‘share’ and be part of it all. We have lots of exciting competitions and promotions coming up on these spaces, so get involved for your chance to win lots of Chapatti themed prizes, find out what we are up to, and give us some feedback.
Now for our latest…
We’ve been busy developing four innovative and inspiring new recipes, with more to come, which maintain the traditions Elephant Atta believes in, with a refreshingly modern twist. And we’re sure they’ll get yours and your family’s taste buds tingling.
Take a look at our recipes page and experience the delights of spicy guacamole and kidney bean chapatti fajitas, get creative with the kids and chapizza, or keep it traditional with cauliflower kofta curry. Whichever you choose, enjoy it with Elephant Atta.
And finally…
Our next event is Southall Vaisakhi Mela and we would love to see you at our stall! There will be something for everyone with plenty of new recipe sampling and exciting giveaways.
We will also be giving out samples of our newly launched Chakki Gold Atta, giving you the chance to enjoy our lightest, fluffiest chapattis yet…!
Southall Vaisakhi Mela Details
Date: Sunday, 12th of April
Hours: 11AM – 4PM
Start: Havelock Road Gurdwaya
End: Park Avenue Gurdwara
Bye for now,
Team Elephant Atta
